We celebrated the World Food Day! - Naziye Kaşka/Turkey
World Food Day is celebrated every year worldwide on 16th October to arouse awareness towards hunger and food security. As The Salad Bowl eTwinning project team, we celebrated this day with the theme: "Our Actions are our Future: Better production, better nutrition, a better environment, and a better life."
To celebrate the day, the project teams worked collaboratively and created a video, posters of their traditional dishes, an online game and a survey on eating habits.
We created a video to call for worldwide awareness and
collective action to combat the issue of hunger and ensure healthy diets for
all.
We created a survey that will help everyone understand the
importance of healthy eating habits.
The teams have created questions about their traditional
dishes and they were put in an online quiz. Then we played it all together on
the World Food Day and enjoyed a lot!
These are the posters the project teams have created about their traditional cuisines:
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